Anachinaba, I.A., F Adzitey, C.A Brown, and E.F. Boateng. “KNOWLEDGE AND PERCEPTION OF FARMERS IN TEMA METROPOLIS, GHANA ON MICROBIOLOGICAL MEAT SAFETY, ANTIBIOTIC RESISTANCE AND ANTIBIOTIC RESIDUES”. African Journal of Health, Safety and Environment 3, no. 2 (September 7, 2022): 13-30. Accessed April 18, 2024. https://www.ajhse.org/index.php/ajhse/article/view/237.